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Description
Whole Fish CookbookWe all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious? In The Whole Fish Cookbook, Sydneys groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the
We all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious? In The Whole Fish Cookbook, Sydney’s groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the subject and invites readers to see fish for what it really is – an amazing, complex source of protein that can, and should, be treated with exactly the same nose-to-tail reverence as meat. Featuring more than 60 recipes for dozens of fish species ranging from Cod Liver Pate on Toast, Fish Cassoulet and Roast Fish Bone Marrow to – essentially – the Perfect Fish and Chips, The Whole Fish Cookbook will soon have readers seeing that there is so much more to a fish than just the fillet and that there are more than just a handful of fish in the sea. Biographical note: Josh Niland is the chef/owner of Saint Peter, a fish restaurant that opened in Paddington, Sydney to widespread critical acclaim in 2016. In doing so, Niland started a conversation around boundary-pushing seafood, as well as winning every significant award in Australia for his world-leading approach to using the whole fish and wasting nothing. In 2018, Josh opened The Fish Butchery – Australia’s first sustainable fishmonger – which sells dry-aged, cured and smoked fish and offal to an eager public as well as supplying a number of Sydney’s best restaurants. In 2019, his work was also recognised by the inaugural World Restaurant Awards, where he was shortlisted in the ethical thinking category.Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
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4.7 ★★★★★
Based on 8 reviews
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Product Reviews
★★★★★ 5
Good if they fit
Special Size: Midweight, Size: 30W x 30L, Color: Dark Midnight Wash
The jeans are great, once I got the right size, but these I brought back to Whole Foods and got charged anyway because Amazon never got them back!! But cheaper than Levi’s
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Reviewed in the United States on May 22, 2026
★★★★★ 4
Important fit information
Special Size: Midweight, Size: 34W x 30L, Color: Tinted Medium Blue
Be aware that these jeans are loose fit, not fitted through hips and thighs. Excellent quality, well made, great value. But if you are not overweight, if you have a trim build you will NOT like these. They were very baggy and loose around my husband's butt and thighs, so we had to return them. However, if you have a more generous build under your size 34 waist you WILL like these, and the waist has some stretch. I removed one star for calling these fitted through hips and thighs. They're not.
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Reviewed in the United States on April 8, 2026
★★★★★ 5
Great fit and value for quality jeans
Special Size: Midweight, Size: 42W x 30L, Color: Tinted Medium Blue
For once I bought a pair of jeans that are super comfortable and feel like I’ve had them for years
I had to return for a shorter size which was no problem and they now fit perfect
Very good quality material like Levi’s or Wranglers not like inferior substitutes
Great value for a quality product
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Reviewed in the United States on March 8, 2026
★★★★★ 5
Good
Special Size: Midweight, Size: 40W x 30L, Color: Tinted Medium Blue
The length runs long. The waist fits good
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Reviewed in the United States on May 2, 2026
★★★★★ 3
Couldn't get the zipper button open!
Special Size: Midweight, Size: 38W x 30L, Color: Dark Midnight Wash
Returned. They are probably a good product but I have arthritis in my thumbs and it was excruciating to try to undo the button above the fly. I seemed like like the button hole was too small. Maybe a gorilla finished final assembly?
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Reviewed in the United States on May 5, 2026