Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 13 - Jul 18
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Description
Southbend (Middleby) 4604AC-3CL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range 4 Burner 36" Charbroiler Convection Oven & Cabinet Base 260,000 BTU Take on every rush with the power, flexibility and legendary durability of Southbends Ultimate series. This 60 inch combination range gives you high performance saut burners, heavy duty charbroiling, a bakery tender convection oven and a convenient cabinet base all wrapped in easy to clean stainless steel. One footprint, zero compromises.
Southbend Ultimate 60" Gas Restaurant Range
4-Burner / 36" Charbroiler • Convection Oven & Cabinet Base • 260,000 BTUTake on every rush with the power, flexibility and legendary durability of Southbend’s Ultimate series. This 60 inch combination range gives you high-performance sauté burners, heavy-duty charbroiling, a bakery-tender convection oven and a convenient cabinet base – all wrapped in easy-to-clean stainless steel. One footprint, zero compromises.
Cookline Powerhouse
- (2) 33,000 BTU cast-iron star/sauté burners (front) for fast, even heat and rapid pan work.
- (2) 33,000 BTU non-clog burners (rear) – perfectly sized for stock pots up to 14".
- 36" integrated charbroiler (left) • heavy-duty cast grates & manual controls deliver steakhouse marks at 96,000 BTU.
- Convection oven (right base) with battery-spark ignition, 32,000 BTU burner, 175 – 550 °F thermostat and three chrome racks on five positions.
- Full stainless steel front, sides, 22 ½" flue riser shelf and 4" front rail withstand the toughest kitchens.
- 6" adjustable stainless legs for easy leveling on uneven floors.
- Factory-installed ¾" gas regulator and front-mounted manual gas shut-off.
- CSA & NSF listed for gas safety and sanitation compliance.
Technical Specifications
| Overall width | 60 ¾" (1543 mm) |
|---|---|
| Overall depth | 42 ⅛" (1070 mm) with convection base |
| Cooktop height | 37" (940 mm) |
| Flue riser height | 22 ½" shelf-style riser |
| Total input | 260,000 BTU/hr — Natural Gas |
| Gas connection | ¾" NPT female; 7" W.C. (NG) / 11" W.C. (LP) minimum |
| Electrical (oven) | 115 V / 60 Hz / 1-ph, 5.9 A, 6' cord & NEMA 5-15P plug |
| Oven interior | 26" W × 24" D × 14" H porcelain-enameled cavity |
| Racks supplied | 3 chrome-plated oven racks |
| Certifications | CSA Flame, CSA Sanitation, NSF |
| Warranty | 1-year limited parts & labor |
Installation under a properly sized vent hood and on non-combustible flooring is required for charbroiler operation. See Southbend installation manual for full clearances and utility requirements.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy